Professional ricotta cream
Supply Chain
Controlled quality and IFS-certified protocols.Simple Recipe
Fresh sheep's milk ricotta and selected sugar. No artificial colors or preservatives.Ready to Use
A practical solution providing a ricotta cream ready to be used in your preparations.The value of a cream
that is always ready
Immediately after preparation, Carezza is professionally frozen to preserve its taste, texture, and nutritional values, keeping its aroma intact.
A technology that allows professionals to have a ready-to-use base available in every season.
Professional
Experience
Immediately after preparation, the cream is professionally frozen to preserve taste and texture.
why choose us?
Recipe
Fresh sheep's milk ricotta and selected sugar.
No artificial colors or preservatives.
Constantly monitored supply chain and quality
A controlled production subject to IFS-certified protocols, to ensure consistent standards and food safety.
Formats
3.5 KG PAIL
6 KG PAIL
1 KG PIPING BAG
Ready to Use
A practical solution providing a ready-to-use ricotta cream for your preparations.
Versatile
From Sicilian tradition to contemporary pastry interpretations: Carezza adapts to the user's creativity.
Suppliers of Excellence
A STORY THAT BEGAN IN 1950.
Since 1950, Arata has carried forward a tradition linked to the quality of raw materials and the culture of Sicilian dairy production.
In the 1970s, Arata Ricotta Cream arrived at Bar del Viale.
In the heart of 1970s Palermo, Arata Ricotta Cream was supplied to Bar del Viale, a historic venue linked to the Caflisch tradition and a landmark of the city.
A place frequented by professionals, intellectuals, and locals, where coffee and pastry culture were part of daily life.
It is one of the milestones of a story that continues today: that of a ricotta cream created for the professional world and grown alongside the great Sicilian confectionery tradition.
Formats
1 kg PIPING BAG
Practical and immediate, designed for agile and precise use.
3.5 kg PAIL
A solution dedicated to the needs of professional production.
6 kg PAIL
For efficient management of processing and higher production volumes.
product
sheets
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Quality
is secured
Production is controlled and subject to IFS-certified protocols, to ensure consistent standards and food safety.
The quality and safety of our products have always been our top priority.
This is why, in addition to using only selected raw materials that comply with strict quality criteria, we rely on an accredited external research laboratory that performs numerous checks throughout the entire production chain, to ensure food safety and the absence of pathogens such as Salmonella, Listeria Monocytogenes, and Brucella.